After graduating from the University of Oregon with a B.A. in Public Relations, Pao said goodbye to the rain and returned to her native, and sunny, Los Angeles. Having traveled to five continents, Pao was exposed to different cultures and delicious foods all over the world, which ultimately influenced her decision to pursue a career in hospitality PR. While working as an intern at JS2 PR, she immersed herself in the LA food and beverage scene more than ever before. Now as an Assistant Account Executive, Pao is excited to share the stories of her clients with media and readers across the country.
In her free time Pao is the ultimate dog mom with her two French bulldogs and 11-year-old pug and enjoys discovering new brunch spots all across town.
Pao’s Last Meal
Thanks to a recommendation from her JS2 colleague Shannon, a Soppressata pizza from Élephante with extra chili oil for added kick.